The food
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Crudités summer 2019 with homemade chili sauce
Beef tartare with veal crackling
Salzburger Nockerl
Breakfast glory with smoked salmon, Avocado and caviar
Smoked Flank steak carpaccio
Austria’s only raw Ham an incredible product made by Schober
Aged Ox with wild broccoli and homemade fries
Austrian Flammkuchen with Babenberger Ham and Mountain Cheese
Crudités summer 2019 with homemade chili sauce
Beef tartare with veal crackling
Salzburger Nockerl
Breakfast glory with smoked salmon, Avocado and caviar
Smoked Flank steak carpaccio
Austria’s only raw Ham an incredible product made by Schober
Aged Ox with wild broccoli and homemade fries
Austrian Flammkuchen with Babenberger Ham and Mountain Cheese
